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By: Nick

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How Long Do Eggs Last in the Fridge? The Answer Might Shock You!

Eggs are a staple in many households, prized for their versatility and nutritional value. However, to enjoy their benefits fully, it’s crucial to know how long eggs last in the fridge and the best practices for storing them. This comprehensive guide will answer all your questions about egg freshness and storage, ensuring you always have fresh eggs on hand.

How Long Do Eggs Last in the Fridge?

Refrigerate eggs in their original carton to maintain their freshness. Store bought eggs can last three to five weeks in the fridge. This timeframe ensures that the eggs remain safe to eat and retain their quality.

Factors Influencing Egg Freshness

Several factors affect how long eggs last in the fridge:

  • Egg Type: Fresh eggs, especially those directly from egg producers, might have a longer shelf life than store bought eggs.
  • Storage Conditions: Eggs stored properly in a fridge set at 40°F (4°C) or below will last longer.
  • Packaging: Keeping eggs in their original carton helps protect them from absorbing strong odors from pungent foods in the fridge and prevents moisture loss.

Storing Different Types of Eggs

Different types of eggs have varying storage needs and shelf lives:

Fresh Eggs

Fresh eggs can last up to three to five weeks in the fridge. Always keep them in their original carton and place them on a shelf rather than the fridge door to avoid temperature fluctuations.

Raw Eggs

Raw eggs should be stored properly to maintain their freshness:

  • Whole eggs: Store in the original carton for up to three to five weeks.
  • Raw egg whites and yolks: If separated, store in an airtight container and use within two to four days.

Cooked Eggs

Cooked eggs have a shorter shelf life compared to raw eggs:

  • Hard boiled eggs: Can last up to one week in the fridge if stored in their shells. If peeled, consume within one to two days.
  • Scrambled eggs: Store in an airtight container and use within three to four days.

Extending the Shelf Life of Eggs

If you can’t use your eggs within the recommended timeframe, freezing is an excellent option:

Frozen eggs: Crack the eggs, beat until blended, and store in a freezer-safe container. Frozen eggs can last up to one year. You can also freeze raw egg whites or yolks separately.

Recognizing Spoiled Eggs

It’s crucial to recognize the signs of spoiled eggs to avoid consuming unsafe food:

  • Smell: A sulfurous or rotten smell indicates spoilage.
  • Appearance: Fresh eggs have a clear egg white and a firm yolk. Cloudy whites or a watery consistency can be signs of spoilage.
  • Float Test: Place the egg in a bowl of water. Fresh eggs sink, while older eggs tend to float.

Related Question: How Long Can Ground Beef Stay in the Fridge?

Ground beef is another staple in many kitchens, and it’s important to know its shelf life to avoid waste and ensure safety.

Raw ground beef can stay in the fridge for 1 to 2 days. Cooked ground beef can stay in the fridge for 3 to 4 days. Always check for signs of spoilage, such as changes in color, texture, or smell.

Conclusion

Proper storage and handling of eggs are essential to ensure their freshness and safety. Store bought eggs can last three to five weeks in the fridge when kept in their original carton. Raw egg whites and yolks should be used within a few days, and cooked eggs like hard boiled and scrambled eggs can last up to four days.

By following these guidelines, you can maximize the shelf life of your eggs and enjoy their nutritional benefits without worry. Always be mindful of the signs of spoilage and utilize freezing for longer storage. With these tips, you can confidently manage eggs in your kitchen, ensuring both quality and safety for your meals.


Incorporating these storage tips and best practices will help you maintain the quality and safety of your eggs, making them a reliable ingredient in your daily cooking.

FAQ’s

How long do fresh eggs last in the fridge? Fresh eggs can last up to three to five weeks in the fridge when stored properly in their original carton. This helps protect them from pungent foods and maintains their quality.

How should I store eggs in the fridge? Store eggs in their original carton on a shelf in the fridge, not the door. This keeps them at a consistent temperature and prevents them from absorbing strong odors from other foods.

Can you freeze eggs to extend their shelf life? Yes, you can freeze eggs. To freeze eggs, crack them into a bowl, beat until blended, and then pour into a freezer-safe container. You can also freeze egg yolks and egg whites separately.

How long do uncooked eggs last in the fridge? Uncooked eggs, if kept in their shell and stored in their original carton, can last up to three to five weeks in the fridge. Once separated, raw egg whites and egg yolks should be used within two to four days.

What are the recommended storage tips for hard boiled eggs? For recommended hard boiled eggs storage, keep them in the fridge for up to one week. It’s best to store them in their shells to maintain freshness. If peeled, consume within one to two days.

How do I know if my eggs are still fresh? To check if your eggs are fresh, you can use the float test. Place the egg in a bowl of water; fresh eggs will sink, while older eggs will float. Additionally, check for any off smells or changes in appearance, such as a runny egg white or discolored yolk.

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